There is one thing that I absolutely cannot wait for once the fall season rolls around, and that is all the baking that starts this time of year. The mix of spices and seasonal fruit all baked into these delicious dishes are just so hard to resist! When I came across this Apple & Cream Cheese Bundt cake recipe from Southern Living, it just looked SO GOOD and I knew I had to give it a try. There are a few steps involved but the final product is worth it.
First off, the fact that this is a Bundt cake, sold me right away. I Love Bundt cakes. I’m not sure if it’s because they look cool or are just easier to cut?? Ha-ha! This cake is packed full of flavor and warm apples, it has a light layer of pastry style cream cheese filling that is not over sweet and is topped with a maple icing and yummy pecans. This will be your new go to desert for fall. Make it for a thanksgiving feast or bring it to a friend’s get together and impress everyone there!
Find the original recipe from Southern Living Here.
Looking for other delicious recipes? Check out this recipe for Crock Pot Pulled Chicken!
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